Azteca Mexican Restaurant in Lynnwood

hearty chunks of tender chicken breast and fresh avocado with tortilla strips and shredded cheese in a rich chicken broth.

a hearty chowder of chorizo, shirmp green chiles, tomatoes, cilantro and jalapenos in a rich seafood broth with a hint of chipotle and tequila.

a combination of black beans, onions, carrots, tomatoes and potatoes. seasoned with cilantro and garlic. topped with cotija cheese.

tender chicken breast, carrots, zucchini and red potatoes in a rich broth. cilantro, diced onions, jalapenos, limes and rice are served on the side.

charbroiled chicken strips and romaine greens, tossed with caesar dressing. topped with garlic croutons and cotija cheese. garnished with tomato wedges.

an azteca favorite served in a crispy flour shell with choice of ground beef, chicken or picadillo. layered with lettuce, cheese and tomatoes.

a garden salad generously topped with choice of steak, chicken or pork fajitas. garnished with mushrooms, tomatoes, avocado and cheese.

crispy corn tortilla topped with choice of black beans, refried or rancho (cholesterol-free) beans, lettuce, cheese, tomatoes and choice of ground beef, chicken or picadillo

prefer your tostada salad with a crispy flour tortilla? just tell your server. if you prefer charbroiled steak or chicken add

served family style

steak, chicken and shrimp

flour tortillas stuffed with cheddar and jack cheese, your favorite fajita meat and pico do gallo. garnished with grilled onions and green peppers, sour cream and guacamole.

a flour tortilla stuffed with rice, beans, grilled onions and green peppers. topped with arroz con pollo sauce and garnished with pico de gallo, sour cream and guacamole.

a super flour tortilla filled with rice, beans and choice of chicken, ground beef, picadillo, chile verde or chile colorado. covered with burrito sauce and topped with lettuce, tomatoes, cheddar and cotija cheese.

a huge burrito! one half is filled with chile verde and topped with jack cheese. dos half is filled with chile colorado and topped with cheddar cheese. each is stuffed with refried beans and mexican rice. served with green and white onions, grilled green peppers, pico de gallo and avocado.

a 12" burrito with your choice of chicken, pork or steak carnitas, stuffed with mexican rice, refried beans, onions and green peppers. topped with burrito sauce and a blend of jack and cotija cheese. served with green onions, pico de gallo and sour cream.

two burritos stuffed with steak, beans and rice. topped with azteca's molcajete sauce, cotija cheese and green onions. served with grilled green peppers and onions, pico de gallo, sour cream and a fried jalapeno.

spinach sauteed with mushrooms, onions, tomatoes, cilantro and jalapenos rolled into two corn tortillas. smothered with our verde sauce and topped with jack cheese. served with sour cream.

flour tortilla filled with mushrooms, carrots, zucchini, broccoli, white rice and rancho beans. topped with verde sauce, chipotle sauce or azteca's special salsa and garnished with lettuce, pico do gallo and cotija cheese.

steamed carrots, mushrooms, broccoli and zucchini rolled in flour tortillas. topped with verde sauce, garnished with jack cheese and served with sour cream.

two handmade tamales filled with seasoned spinach and feta cheese. topped with a spinach cream sauce and served with pico de gallo.

two rolled flour tortillas stuffed with chicken and jack cheese, served crispy. garnished with tomatoes, cotija cheese, sour cream and guacamole.

award winning nachos! crispy corn tortilla chips topped with beans, jalapenos and melted cheddar cheese. garnished with tomatoes, green onions, sour cream and guacamole

a mexican coastal delicacy! shrimp or scallops sauteed with mushrooms in slightly spicy sauce of butter, crushed red pepper and garlic.

malibu coconut battered prawns (6) served with zesty sweet mango and chipotle marmalade.

crisp flour tortilla topped with choice of refried or rancho (cholesterol-free) beans, and choice of ground beef, chicken or picadillo. topped with jack and cheddar cheese, tomatoes and green onions. garnished with sour cream and guacamole.

two crispy flour tortillas stuffed with cheddar and jack cheese, green onions, tomatoes and mild chiles. served with sour cream and guacamole.

enjoy a combination of shrimp, pico de gallo, cucumber and diced fresh avocado marinated in natural juices. served hot or cold.

dip into a warm blend of selected cheeses, spinach and chiles, all baked together and served with fresh tortilla chips.

chicken, ground beef or picadillo

these mexican enchiladas hae the most 'complex' flavor of them all. typically only served during mexican special occasions. mole is most famous in the states of puebla and oaxaca. mole poblano has a history going back centuries and may include up to 20 or more chiles, spices and other ingredients. incredible!

enchiladas smothered with a rich, decadent cream sauce and cheddar cheese. tastes best with chicken.

enchiladas smothered with azteca's famous arroz con pollo salsa, diced white onions, green peppers, tomatoes, and jack cheese.

a beautifully balanced blend of tomatillos (green tomatoes) and green chiles. these enchiladas are characterized by the 'tart', 'fres' flavor of the verde salsa.

a favorite of teto ramos! 1/2 lb. all beef burger grilled with crisp bacon, american cheese and an anaheim chile laid out in a fresh bun. served with lettuce, tomato, onion and azteca seasoned fries.

6 ox. boneless, skinless, charbroiled chicken breast. served on a fresh bun with lettuce, tomato, onion and azteca seasoned fries.

1/2 lb. all beef burger, charbroiled and topped with cheddar cheese. served on a fresh bun with lettuce, tomato, onion and azteca seasoned fries.

whole wheat tortilla stuffed with chicken, bacon, avocado, lettuce, jack cheese and pico do gallo. garnished with sour cream and tomatoes

a refreshing combination of red wine, stock 84 brandy and fruit juices with a hint of sweet & sour, 7-up and fresh fruits.

the ramos 'rita is the ramos brothers' choice margarita...topped with a generous splash of gran gala and cuervo gold. served on the rocks.

three (3) tacos made with corn tortillas, charbroiled steak or chicken, finished with white onions, cilantro and azteca salsa.

three (3) corn tortillas dipped in our special salsa, grilled and stuffed with your choice of charbroiled steak or chicken. garnished with tomatoes, cotija cheese and guacamole.

three (3) fish tacos (baked tortilla crusted tilapia). finished with cabbage, fresh pico de gallo and azteca's chipotle ranch sauce. garnished with lime wedge and orange wheel.

three (3) shrimp tacos served mojo de ajo style (sauteed in azteca's garlic butter ~ slightly spicy) and finished with cabbage, pico de gallo and azteca's chipotle ranch sauce.

diced pork marinated in our special spice blend including chile california, pineapple, lemon juice, garlic, cumin, cloves and bay leaves. garnished with grilled green onions, fresh pico de gallo, avocado slice and lime wedge.

slow cooked, simmered, then roasted pork, creating a beautiful alternating texture of softness with carmelized crispness. finished with diced white onions and cilantro. garnished with lettuce, mixed cabbage and lime wedge.

crisp corn tortilla filled with chicken, garnished with onion and cotija cheese

filet of skirt steak charbroiled and garnished with grilled onions and a fried jalapeno pepper.

cheese stuffed poblano chile, fried in a light egg batter topped with azteca's special salsa and cotija cheese.

filled with jack cheese and dipped in a sauce of mild chiles and seasonings with onion and cotija cheese

slowly simmered beef, cooked in a delicious mild red chile sauce and sprinkled with choopped green onions.

tender chunks of pork blended with a mild tomatillo sauce, green peppers, onions and spices.

cheese stuffed poblano chile, fried in a light egg batter topped with azteca's special salsa and mexican cotija cheese.

mexican stew of chicken or steak (or choose a combination of the two) sauteed in a mildly spicy sauce with mushrooms, onions and tomatoes. topped with melted jack cheese, a grilled green onion and a jalapeno pepper. served with sliced avocado and corn or flour tortillas.

the same delicious mexican-style stew as above, but with a combination of tender shrimp, scallops and whitefish

crisp flour tortillas filled with picadillo or chicken. garnished with tomatoes, cotija cheese, sour cream and guacamole

crisp corn tortillas filled with picadillo or chicken. garnished with tomatoes, cotija cheese, sour cream and guacamole

marinated, seasoned lamb shank slowly baked until tender. served with marinade sauce, pico de gallo, sliced avocado, rancho beans and corn or flour tortillas.

thinly sliced seasoned skirt steak, carefully charbroiled to perfection. garnished with whole green onions, fried jalapeno pepper and fresh guacamole.

steak strips grilled with green peppers and onions. served with guacamole.

strips of grilled flank steak, green peppers and onions sauteed in your choice of zesty azteca salsa or chipotle sauce. served with guacamole.

your choice of grilled carne asada or grilled pollo asado accompanied by shrimp and mushrooms sauteed in slightly spicy garlic butter.

slowly simmered beef cooked in a delicious mild red chile sauce and sprinkled with green onions.

carne asada combined with choice of enchilada, chile relleno, tostada, taco or tamale (chicken or picadillo).

tender pork, blended with a mild tomatillo sauce, green peppers, onions and sprices.

boneless breast of chicken sauteed in a light tomato sauce with mushrooms and onions. served over rice and melted jack cheese. (not served with beans.)

strips of chicken breast sauteed with onions in a crema sauce. garnished with cotija cheese.

strips of grilled chicken breast with green peppers, tomatoes and onions sauteed in zesty azteca salsa or chipotle sauce. served with guacamole.

a delectable mix of sauteed chicken, mushrooms, onions, green peppers and carrots laced over white rice and in a light creamy jalapeno sauce. (not served with beans.)

sauteed strips of chicken breast with green peppers, tomatoes and onions. served with guacamole.

sauteed strips of chicken breast in authentic mole sauce.

grillen strips of chicken or garlic sauteed shrimp in our succulent mazatlan sauce with mushrooms, green peppers, carrots and onions over a bed of rice and jack cheese. served with rancho beans and a garden salad.

rolled flour tortillas, soft or crispy, filled with seasoned chicken and smothered with jalapeno cream cheese and melted american cheese. served with guacamole. not served with tortillas

azteca's famous chicken taquitos: flour tortilla stuffed with tender, seasoned chicken, jack cheese served crispy. topped with cotija mexican cheese and tomatoes. served with mexican rice, refried beans, sour cream and guacamole.

cilantro and garlic marinated shrimp wrapped in bacon, baked and served fajita style over sauteed onions, carrots and green peppers. topped with melted jack cheese. served with pico de gallo, sour cream and guacamole.

choice of shrimp or scallops sauteed in a light tomato sauce with mushrooms and onions. served over a bed of rice with jack cheese (not served with beans).

choice of shrimp or scallops sauteed with mushrooms in butter and garlic. slightly spicy.

a delectable mix of sauteed shrimp, mushrooms, onions, green peppers and carrots laced over white rice, nestled in a light creamy jalapeno sauce. accompanied by a seafood cake. (not served with beans)

sauteed shrimp, lobster, fish, celery, carrots, onions, green peppers and mushrooms, rolled into a crisp flour tortilla smothered with salsa de matatlan. served with sour cream and guacamole.

succulent shrimp sauteed with green peppers and onions sauteed in your choice of zesty azteca salsa or chipotle sauce.